Archives: Recipes Avocado and Shrimp Salsa Verde Dip Recipe 2 pounds medium shrimp, cleaned, peeled, and deveined 1 tablespoon extra virgin olive oil 2 garlic cloves, minced Salt and pepper, to taste 2-3 ripe avocados, cubed ½ cup cooked corn kernels (if using frozen, make sure the corn is defrosted) ½ red onion, finely diced 2-3 tablespoons finely diced cilantro 2-4 tablespoons fresh lime […] Enchiladas Poblanas Recipe Filling: 1 tablespoon avocado oil 1 lb. cremini mushrooms, sliced 1/3 cup vegetable broth 3 garlic cloves, minced 8 oz. spinach or other leafy green, roughly chopped Poblano Cream Sauce: ¾ cup blanched slivered almonds, soaked overnight ¼ cup unsweetened almond milk 1 garlic clove ½ cup cilantro 1 tablespoon fresh lemon juice 3/4 cup water 4 Poblano peppers roasted, peeled, seeded Serving: 1 tablespoon avocado oil 12 Mi Rancho Organic Corn Tortillas 1 […] Skillet Huevos Rancheros With Black Beans Recipe This quick and easy skillet huevos rancheros with black beans dish has it all! Warm Mi Rancho tortillas topped with runny eggs, seasoned, slightly spicy beans, jammy eggs, creamy avocados, and crumbled cheese. This version's a bit healthier than the classic but just as delicious. It's perfect for feeding a crowd. Mole de Olla Recipe 3 dried ancho chiles, seeds, and stems removed 4 dried guajillo chiles, seeds, and stems removed 2 Roma tomatoes 1/4 white onion 2 garlic cloves 1 tablespoon vegetable oil 1 pound cremini mushrooms, sliced 3/4 cup minced white onion 1 cup dried mushrooms (rehydrated in warm water) 10 cups vegetable broth 2 corn on the […] Mama Ofi’s King Burrito Recipe 2 tbs oil 1 lbs ground beef ½ cups diced onion 1 diced jalapeno, no seeds 4 cloves of garlic 4 oz tomato sauce ½ cup beef broth 1 tsp salt ½ tsp pepper 1 tsp ground cumin 1 tsp coriander ½ tsp chili powder 2 medium-sized potatoes, diced Mama’s Simply Authentic Burrito Flour Tortillas 1 2 3 … 36 »
Avocado and Shrimp Salsa Verde Dip Recipe 2 pounds medium shrimp, cleaned, peeled, and deveined 1 tablespoon extra virgin olive oil 2 garlic cloves, minced Salt and pepper, to taste 2-3 ripe avocados, cubed ½ cup cooked corn kernels (if using frozen, make sure the corn is defrosted) ½ red onion, finely diced 2-3 tablespoons finely diced cilantro 2-4 tablespoons fresh lime […]
Enchiladas Poblanas Recipe Filling: 1 tablespoon avocado oil 1 lb. cremini mushrooms, sliced 1/3 cup vegetable broth 3 garlic cloves, minced 8 oz. spinach or other leafy green, roughly chopped Poblano Cream Sauce: ¾ cup blanched slivered almonds, soaked overnight ¼ cup unsweetened almond milk 1 garlic clove ½ cup cilantro 1 tablespoon fresh lemon juice 3/4 cup water 4 Poblano peppers roasted, peeled, seeded Serving: 1 tablespoon avocado oil 12 Mi Rancho Organic Corn Tortillas 1 […]
Skillet Huevos Rancheros With Black Beans Recipe This quick and easy skillet huevos rancheros with black beans dish has it all! Warm Mi Rancho tortillas topped with runny eggs, seasoned, slightly spicy beans, jammy eggs, creamy avocados, and crumbled cheese. This version's a bit healthier than the classic but just as delicious. It's perfect for feeding a crowd.
Mole de Olla Recipe 3 dried ancho chiles, seeds, and stems removed 4 dried guajillo chiles, seeds, and stems removed 2 Roma tomatoes 1/4 white onion 2 garlic cloves 1 tablespoon vegetable oil 1 pound cremini mushrooms, sliced 3/4 cup minced white onion 1 cup dried mushrooms (rehydrated in warm water) 10 cups vegetable broth 2 corn on the […]
Mama Ofi’s King Burrito Recipe 2 tbs oil 1 lbs ground beef ½ cups diced onion 1 diced jalapeno, no seeds 4 cloves of garlic 4 oz tomato sauce ½ cup beef broth 1 tsp salt ½ tsp pepper 1 tsp ground cumin 1 tsp coriander ½ tsp chili powder 2 medium-sized potatoes, diced Mama’s Simply Authentic Burrito Flour Tortillas
